The natural wines of Quinta da Raza symbolize our commitment to honoring our ancestors by returning to an ancestral way of winemaking. Our dedication to a holistic vision of agriculture and environmental sustainability is well-reflected in the labels of these natural wines. We pay homage to insects – ladybug, lacewing, and ground beetle – precious biological allies in the organic control of pests, and we showcase the construction date of our century-old granite lagars used for traditional grape treading.
These wines embody a minimal intervention approach, allowing nature and wild yeasts to dictate the fermentation process that concludes in the bottle, without the addition of sulfites and without filtration.
Come and explore all the subtleties of Quinta da Raza’s natural wines, harmonized with organic sardine and mackerel preserves, considered among the most delicious and healthy delicacies in Portuguese gastronomy.
Our wine tasting includes:
- Tasting of 3 natural wines from Quinta da Raza
- Tapas featuring portuguese organic preserves.